Event Photo Gallery

Sixteen restaurants presented “tastes” of foods, smaller portions with affordable costs between 50 cents and $3.50.

New this year, CUTCO Cutlery Corporation hosted two chef demonstrations under the CUTCO tent. Alfred State College Culinary Arts Program featured Associate Professor and Chair John Santora with several of the program’s students.

   Art in the Park, showcasing the finest art in southwestern New York and northwestern Pennsylvania, featured the works of thirty-three artists.

The music never stoped with three stages providing continuous entertainment. From Jazz to Top 40, from Pops to Blues, the best local artists were always showcased.

Other entertainment included the Balloon Man, caricatures by Eric Jones, the Olean YMCA kiddie carnival, kiddie rides, and a chicken wing eating contest hosted by Zeno's Pizzeria.